SLOW COOKER PULLED PORK SANDWICHES

3- lb. boneless pork shoulder 1 envelope Lipton® Recipe Secrets® Onion Mushroom Soup Mix 1 cup ketchup 1/2 cup firmly packed brown sugar 1/4 cup apple cider vinegar 1 Tbsp. hot pepper sauce 8 Kaiser rolls or hamburger buns

1.	Arrange pork in slow cooker. Combine remaining ingredients except rolls and pour over pork; turn to coat.
2.	Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours until pork is tender.
3.	Remove pork; reserve juices. Shred pork with fork, then stir into reserved juices. Serve on rolls.

Cost per recipe*: $8.00 Cost per serving*: $1.00 *Based on average retail prices at national supermarkets.

Serves: 8 Preparation Time: 10 Minute(s) Cook Time: 4 Hour(s) Print Recipe Email Recipe Search Recipes

Nutrition Information per serving Calories 520, Calories From Fat 150, Total Fat 16g, Saturated Fat 5g, Trans Fat 0g, Cholesterol 115mg, Sodium 1020mg, Total Carbohydrate 53g, Dietary Fiber 2g, Sugars 21g, Protein 39g, Vitamin A 6%, Vitamin C 10%, Calcium 10%, Iron 25%